Wacky Cake- Lemony-Goodness
If you have heard of a wacky cake, then you know that it is traditionally chocolate... But one day not too long ago I had run out of cocoa abd still wanted to make the cake... So instead of the cocoa, I added lemon juice... And it was great... So here is the traditional "Wacky Cake" recipe... the red is what I do instead... WACKY CAKE 1 1/2 cups all purpose flour 1 cup sugar 1/4 cup cocoa (1/4 cup lemon juice) 1/2 teaspoon salt 1 tsp. baking soda 1 teaspoon vanilla & 1/4 tsp lemon extract & 1/4 tsp orange extract 1 tablespoon white vinegar 1/3 cup vegetable, peanut or light olive oil 1 cup cold water, milk or chocolate milk Preheat oven to 350°F. This cake is so easy and fun to make that you'll be tempted to save on dishes by preparing it in a disposable 8 or 9 inch square pan. There are no mixing bowls to worry about, since the cake is mixed directly in the pan so that you can make it more often. Grease the pan well with Crisco or vegeta...